Uoi Main Store | Unagi Cuisine in Osaka since 1867, Uoi

Charcoal grill Unagi Kabayaki Uoi

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Shop Locations

The first restaurant was opened in 1995, serving the traditional taste of Uoi’s Unagi ever since. The restaurant serves not only Unajyu (traditional bowls), but also specialty dishes such as the Shirayaki (plain grilled eel) to match your favorite sake, side dishes such as the Umaki (Japanese style omelette wrapped eel )and other courses. We also have whale meat cuisines which are hard to find these days. Meals are served at tables and private rooms on the second floor which can be seated from two. Dinner meetings or parties can also be arranged.

Check the Menu
4-8-10 Takadono Asahiku, Osaka
Open Hours
※For here
(Last call / orders 21:00)
※To go
Every second Tuesday
(※Holidays are open.)
5 min. by walk from Osaka Subway Tanimachi Line Sekime-Takadono station Exit #5
Charcoal grill Unagi Kabayaki of Uoi

Long established shop Uoi, serving excellent Unagi in Osaka

The Unagi specialty store “UOI” serves Kansai style charcoal grilled eel located in Takadono and Tengo, Osaka. Uoi has been serving Bincho charcoal grilled Unagi since it was founded in 1867, 3rd year of the Keio era. The fresh eels are split opened, skewered, and Bincho charcoal deeply grilled by our dedicated chefs, with golden brown crispy color and savory aroma features.

We hope you enjoy Uoi’s “crispy outside, juicy inside” original taste cooked by our dedicated chefs with inherited “traditional taste produced by excellent skills”. You may also order our gifts online.